Independent local news for Myrtle Beach, Horry County and the Grand Strand. Named-author reporting on local government, schools, business, and community — anchored by institutions like Coastal Carolina University.
32 published stories
The persistent summer heat in Myrtle Beach necessitates careful consideration for individuals managing medications, particularly when engaging in outdoor activities or daily errands. Understanding how various prescriptions and\u2026
Medical professionals are issuing warnings for individuals using GLP-1 (glucagon-like peptide-1) medications, urging them to pay particular attention to hydration and potential heat-related symptoms. The advisory comes as\u2026
Wellness guides circulating in Myrtle Beach emphasize several key practices for maintaining health during hot weather. These recommendations center on adequate hydration, strategic timing of physical activity, and\u2026
Health reporting has highlighted Cyclospora as a current summer food-safety concern, prompting renewed reminders about safe handling of raw produce. The parasite, which can cause an intestinal infection\u2026
An early and intense West Nile virus season has prompted renewed calls for mosquito-bite prevention, a timely reminder for residents and visitors across Myrtle Beach as summer activities\u2026
Health officials have issued renewed calls for mosquito-bite prevention in Myrtle Beach, citing an early and intense start to the West Nile virus season. The advisory emphasizes the\u2026
An early and intense West Nile virus season has prompted renewed calls for mosquito-bite prevention, a timely reminder for residents and visitors in Myrtle Beach. Health officials have\u2026
Reports of Cyclospora, a parasite known to cause diarrheal illness, are prompting health officials nationwide to reiterate food safety guidelines, particularly concerning raw produce. This renewed emphasis comes\u2026
A multi-state concern regarding the parasite Cyclospora has prompted renewed emphasis on food safety practices, particularly concerning raw produce. Health officials and public health reports have highlighted the\u2026
Reports of Cyclospora infections across multiple states have prompted renewed public health advisories regarding the safe handling of raw produce, particularly as summer dining habits often involve fresh\u2026
A diarrhea-causing parasite linked to raw produce has prompted renewed health safety guidance across multiple states, with officials emphasizing careful food preparation as summer continues. The parasite, known\u2026
A multi-state cluster of Cyclospora infections has drawn renewed attention to food safety practices concerning raw produce, as health investigators continue efforts to identify the specific source of\u2026